We’ve researched to answer this question so you can save time in and out of the kitchen. A 30-quart fryer can hold turkeys that are up to 20 pounds.
What size turkey will a 30 quart fryer hold?
Usually, a-24 quart fryer pot will be able to hold a 14-pound turkey, a 26-quart can hold a 16-pound one, and a 30-quart fryer pot can hold up a turkey that’s 20 pounds.
What size turkey fits in a 32 quart fryer?
The 32-quart pot is good for turkeys up to 24 pounds.
How big of a turkey can go in a deep fryer?
You can fry a turkey as big as 22 pounds, but you may have to portion it into pieces. Stick with a turkey that’s between 9 and 14 pounds so you can keep the turkey intact.
What is the largest turkey you can deep-fry?
For an 18 pound turkey fryer, if the turkey is 14 pounds or less, you can deep-fry it whole. If the turkey is 15 pounds or more, separate the legs and thighs from the breast and fry them separately.
Can you fry a 20-pound turkey?
Fry turkeys that are 10 to 13 pounds for 3 minutes per pound, and for turkeys from 14 to 20 pounds, cook for 3 1/2 minutes per pound. A 10-pound turkey will take about 30 minutes. A 20-pound turkey will require about 1 hour, 10 minutes. Cook until the internal temperature reaches between 180 and 190 degrees Fahrenheit.
What size fryer do I need for a 20-pound turkey?
Here’s how to choose the right size pot: 26-quart: for frying a 12- to 14-pound turkey. 34-quart: for frying a 14- to 20-pound turkey. 40-quart: for turkeys larger than 20 pounds.
Can you fry a 15 pound turkey?
Turkey is ready. Once the temperature of the oil has reached 350°F (180°C), slowly and gently lower the turkey into the oil. … Fry the turkey for 3 minutes per pound (455 grams). For a 15 lb (6.8 kg) turkey, this will take 45 minutes.
How long does it take to deep fry a 22 pound turkey?
How long do you deep fry a 22 pound turkey? Set the timer and cook the turkey about 3 to 4 minutes per pound. Cook all dark meat to an internal temperature of 175° F to 180° F, and all white meat to an internal temperature of 165° F to 170° F.
How many people does a 21 pound turkey feed?
What Size Turkey Should you Buy?
What is the biggest turkey you can cook in a Big Easy?
This Big Easy can cook a turkey up to 16 pounds. It normally takes about ten to fifteen minutes per pound to cook a turkey in the Big Easy. We recommend using a meat thermometer to monitor the internal temperature of the turkey. Make sure it reaches an internal temperature of 165°F.
How many people will a 20 lb turkey feed?
For 14 people, buy a 20-pound turkey.
How long does it take to fry a 21 lb turkey?
The turkey should be placed in basket neck end first. Slowly lower basket into hot oil to completely cover turkey. Maintain the temperature of the oil at 350 degrees F (175 degrees C), and cook turkey for 3 1/2 minutes per pound, about 45 minutes.
Can you fry a 16 pound turkey?
Remember this rule of thumb when learning how to deep fry a turkey: each pound of turkey needs about 3 to 4 minutes to cook. That means a 12 pound turkey can take about 45 minutes, and a 16 pound turkey can take almost an hour! Despite the long time it takes to fry, never leave a deep frying turkey unattended.